Big 5 Rum Punch

We love a good rum punch recipe, especially one that doesn’t require a batch (although, this recipe is easy to scale).

Orange bitters and Big Five Spiced rum balance out the sweetness of the pineapple and mango juice for a tropical cocktail you can sip until the sun goes down!

This cocktail was submitted by Carter, one of our awesome sales team members in Florida!

INGREDIENTS

1 oz Big Five Silver

1 oz Big Five Spiced

2 oz pineapple juice

1 oz mango juice

2 dashes Orange Bitters

Ginger Beer

METHOD
Combine rums, juices, and bitters in a shaker with ice, shake. Pour over fresh ice, and top with ginger beer!

Have a creative way that you’ve mixed Big Five Rum into a cocktail? Let us know for a chance to be featured!

Carter’s Big 5 Rum Punch.JPG